Saturday, March 28, 2015

Kitchen Intuition: Dietary guidelines

There’s recently been some discussion in the news and on social media about the new dietary guidelines that will be coming out this year. This is a process we go through every five years, and it inevitably is fraught with controversy and leads to confusion. This year has been no exception. Unfortunately, while the details are being ironed out by the experts, the rest of us still have to eat.

The good news, though, is that figuring out what to eat is not as complicated as a lot of people make it out to be. Most of the confusion and controversy arises because modern eaters have so many options to choose from, which can be quite overwhelming. But if you ignore all the claims on the boxes and in the ads, and pay attention to just the food that ends up on your plate, things can get a lot simpler and clearer.

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